Andrade's Restaurante Mexicano Menu
Andrade's Restaurante Mexicano offers a vibrant Mexican dining experience in Boise, Idaho. With a diverse menu featuring starters like Saminachos and Mexipizza, as well as entrees like Tostada de Ceviche and Bandera Plate, there are plenty of delicious options to choose from. The restaurant prides itself on providing vegan and vegetarian options, along with catering to various dietary preferences. The reviews from customers highlight the impeccable service, delicious homemade food, and inviting ambiance. If you're in the mood for authentic Mexican flavors and a welcoming atmosphere, Andrade's Restaurante Mexicano is the place to be. From the best margaritas in Boise to flavorful dishes like tacos de al pastor, this restaurant offers a culinary experience that will leave you coming back for more.
Starters
Saminachos
Homemade tortillas chips smothered with beans, sauteed onions, bell peppers-melted cheese. Topped with pico de gallo, sour creamand your choice of ground beef, chorizo, chicken, or vegetarian.
Mexipizza
Topped with cheese, tomato sauce, ground beef, green peppers, onions, chorizo and more cheese. Add jalapenos if you like hot.
Taquitos Dorados
Ten bite sized chicken or beef crispy taquitos, served with pico de gallo, Mexican salsa and our special sour cream sauce.
Veggie Queso
Melted cheese with sauteed mushrooms and spinach.
Quesadillas Especiales
Make your own quesadillas with a corn or flour tortilla cheese and your choice of mushrooms, chicken, shredded beef, veggie, spinach, chorizo, or ground beef.
A Little Bit of Everything
Nachos, hot wings, chicken taquitos, beef taquitos, Texas tacos, spuchos and cheese quesadilla, served with beans, ground beef, melted cheese, pico de gallo and sour cream.
Beef Fajitas
Cheese Fondue
With Mexican chorizo, onions and cilantro.
Chimichangas
8 crispy, bite-sized beef or chicken chimis with rancho sauce and melted cheese. Topped with sour cream and pico de gallo.
Melted Cheese
Sauteed shrimp and green onions.
Hot Wings
Tender wings, marinated in a spicy sauce and deep fried. Served with bleu cheese dressing and celery.
Tostada de Ceviche
Hard shell corn tortilla with shrimp and crab marinated in lime juice, cucumbers, onions, cilantro and sliced avocado and spices.
Mi Taco Salad
A crispy flour tortilla bownl filled with beans, lettuce, ground beef, pico de gallo, cheese, sour cream and sliced avocado.
Tostada Feliz
Crispy corn tortilla with beans, lettuce, ground beef, pico de gallo, avocado, sour cream and cotija cheese.
Chicken & Avocado Tostada
Shredded chicken tops aon a crispy corn tostada layered with rice, whole beans, avocado, lettuce, black olives, pico de gallo and cheese.
Tostada Vallarta
Tostada with crab and a touch of shrimp served with pico de gallo, cheese, black olives, lettuce, avocado, lime and cocktail sauce.
Andrade's Salad
Fresh romaine with chicken breast, corn, mushrooms, zucchini, cotija cheese, cilantroandrade's dressing and sauteed jalapenos on the side. A complete dinner with the flavor of Mexico.
Tostada Mexicana
Crispy corn tortillas with beans and shredded beef. Topped with cabbage, Mexican potatoes, pico de gallo, avocado, sour cream sauce, Mexican cheese and your choice of salsas.
Salads, Tostadas and Soup Entree
Create Your Own Combinations
2 Items Combination
Choose from the following items: taco, tostada, enchilada, zope, tamale, taquito, flauta, cheese quesadilla, Mexican rice, refried beans, whole beans, sopa de fideo, tossed green salad.
Bandera Plate
One ground beef, 1 chicken, 1 cheese enchilada and 1 shredded beef taquito. Served with melted cheese, 3 different salsas, beans and lettuce.
Flautas
Two shredded beef or 2 chicken flautas, Mexican potatoes and beans. Garnished with sour cream and pico de gallo.
3 Items Combinations
Choose from the following items: taco, tostada, enchilada, zope, tamale, taquito, flauta, cheese quesadilla, Mexican rice, refried beans, whole beans, sopa de fideo, tossed green salad.
Tres Amigos
One cheese Chile relleno, a cheese enchilada and a spinach quesadilla. Served with Mexican rice and beans.
1 Item Combination
Choose from the following items: taco, tostada, enchilada, zope, tamale, taquito, flauta, cheese quesadilla, Mexican rice, refried beans, whole beans, sopa de fideo, tossed green salad.
Pollo
Andrade's style broiled chicken.
Tinga
Andrade's style shredded chicken ina smoky tomato sauce.
Picadillo
Andrade's style ground beef.
Barbacoa
Andrade's style seasoned beef.
Frijoles & Queso Cotija
Andrade's style refried beans and Mexican cheese.
Papas & Cotija
Andrade's style stewed potatoes with tangy Mexican cheese.
Carnitas
Andrade's style fried pork.
Al Pastor
Andrades style seasoned pork steak.
Texanos
Andrade's style hard shell tacos with ground beef, lettuce, pico de gallo and cheese.
Chorizo
Andrade's style Mexican sausage.
Lengua
Andrade's style beef tongue.
Fish Tacos
Andrade's style.
Carne Asada
Andrade's style strips of grilled steak.
Al Carbon
Andrade's style seasoned skirt steak.
You Have To Try Them Tacos
Antojitos Mexicanos Traditionals
Fajitas Chihuahua
Grilled to perfection with sauteed onions, peppers and mushrooms. Served with beans, rice, pico de gallo, sour cream, guacamole and tortillas.
Relleno Morelia
Sun-dried chiles anchos filled with cotija cheese. Served with Mexican potatoes and beans.
Burrito Rapido
A soft flour tortilla filled with Mexican rice, beans and ground or shredded beef. Topped with enchilada sauce, cheese and sour cream.
Enchiladas Costenas
Two corn tortillas filled with sauteed shrimp and topped with rancho sauce, cheese, black olives and sour cream. Served with Mexican rice and Mexican potatoes.
Rellenos MI Amore
One of each with salad and Mexican potatoes.
Big Mama Burrito
Are you hungry 'a burrito within a burrito', shredded chicken chimichanga in a large flour tortilla filled with Mexican potatoes, lettuce, cheese, pico de gallo and sour cream. Topped with rancho sauce and served with beans and rice.
Carnitas Tio Bocho
Tender chunks of pork cooked to perfection, whole beans, rice, pico de gallo, verduras in escabeche and tortillas.
Zopes
Two corn masa patties with beans, lettuce, pico de gallo, salsa, cotija cheese, sour cream and strips of steak.
Muy Mexicano
Enchiladas with cotija cheese and onions. Served with Mexican potatoes, beans, cabbage, tomatoes and strips of tender chicken.
Rellenos Mama Lala
Chiles topped with rancho sauce and filled with picadillo and cheese. Served with rice and beans.
Enchiladas Verdes
Delicious chili verde filled soft corn tortillas, covered with salsa verde, more chili verde and melted cheese. Served with Mexican rice and beans.
Burritos Enamorados
Two medium burritos, 1 with ground beef covered with enchilada sauce and cheese, the other with chicken and cheese covered with tomatillo sauce and cheese. Served with beans and sour cream.
Enchilada de Puebla
Your choice of sauteed chicken breast or tender pork loin in 2 corn tortillas, topped with a rich mole sauce. Served with Mexican rice or potatoes and beans.
Enchiladas Cancun
Two flour tortillas filled with sauteed crab meat, green onions, green olives, garlic and capers. Topped with verde sauce, sour cream, avocado and slivered almonds. Served with Mexican rice and salad.
Enchiladas Suizamex
Two flour tortillas filled with your choice of shredded beef or chicken. Topped with our tomatillo sour cream sauce and melted cheese. Served with rice and beans.
Enchiladas de la Casa
3 enchiladas with onions and chorizo, topped with lettuce, zucchini and Mexican cheese. Served with whole beans and Mexican potatoes.
Huarache Mexicano
A thicker, longer handmade corn tortilla with special somato sauce, shredded beef guisado and vegetables. Topped with pico de gallo, Mexican cheese and sour cream.
Camarones Atrapados
Prawns wrapped in bacon and sauteed with Mexican spices. Served with Mexican potatoes, tossed greens and corn or flour tortillas.
Huachinango Tropical
Fresh halibut sauteed with butter and Mexican sauce then topped with pineapple and red peppers. Served with Mexican rice and flour tortillas.
Chile Verde Obscuro
Tender chunks of pork loin simmered in a tangy tomatillo and Chile negro sauce. Served with rice, frijoles de la olla and tortillas.
Birria
A traditional favorite! Chunks of beef simmered in Mexican spices, then roasted with delicious seasonings. Served with cilantros, onions, lime and corn tortillas.
Arroz con Pollo
Chicken breast prepared in our special garlic butter sauce and Mexican spices, onions, red peppers and mushrooms. Served with rice, frijoles de la olla and corn or flour tortillas.
Adovo
Pork roasted for 6 hours, marinated in Mexican spices and topped with andrade's unique adovo sauce. Served with beans, rice and tortillas.
Shrimp Cocktail
Chilled sliced prawns, onions, chopped tomato, cilantro, cucumbers, avocado, tomato salsa and a touch of lime.
Machaca Chaca Chaca
Dry shredded steak sauteed with onions, tomatoes and jalapenos (upon request). Mixed with eggs and served with beans, guacamole and tortillas.
Camarones al Chingo de Ajo
Prawns sauteed in garlic butter, onions and mushrooms. Served with rice, beans, pico de gallo and your choice of flour or corn tortillas.
Pescado Frito
Fresh halibut hand-rubbed with our pascador marinade and lightly fried. Served with Mexican rice, marinated vegetables and corn or flour tortillas.
Camarones a la Diabla
Large prawns and mushrooms, sauteed with garlic butter and spices, slowly simmered in our special diabla sauce. Served with Mexican rice, beans, lettuce and your choice of flour or corn tortillas.
Pollo a la Crema
Boneless chicken breast, prepared in our rich sour cream sauce with onions, mushrooms and red peppers. Served with rice, beans and tortillas.
Pollo Chipotle
Sauteed split chicken breast, peppers and mushrooms, smothered in a spicy chipotle tomato sauce. Served with rice or potatoes, beans and tortillas.
Puerco Uruapan
Tender pork loin sauteed with zucchini, onions, corn, tomatoes and jalapenos. Served with beans, rice and tortillas.
Especial de Javier I
One of javier's favorites! 3 cheese stuffed tortillas with carne asada steak, pico de gallo and guacamole. Served with Mexican potatoes and your favorite salsas.
Albondigon Plate
Meatballs simmered with delicious Mexican spices and vegetables. Served in a smoky chipotle and meat broth with tortillas.
Bistek a la Mexicana
Grilled skirt steak or chicken seasoned with Mexican spices, simmered in a spicy tomato sauce with jalapenos and served with rice, beans, sour cream and tortillas.
Puerco Michoacan
A very popular dish from javier's hometown. Chunks of pork cooket to perfection and covered with tomato salsa, poblano slices, corn and jalapenos.
Chicken Mole
Tender strips of chicken in our traditional mole sauce. Served with Mexican beans and rice and corn or flour tortillas.
Pollo Cheese
Marinated chicken breast simmered in a smoky chipotle cheese sauce. Served with beans, potatoes and flour tortillas.
Huachinango al Chingo de Ajo
Fillet of red snapper sauteed in butter and garlic sauce. Accompanied by pico de gallo, fresh tossed greens, Mexican potatoes and corn or flour tortillas.
Especial de Javier II
A combination of beef, pork, chicken and chorizo cooked with onions, cheese and Mexican spices. Served as a taco dish with whole beans, sour cream and your favorite sauces. Hand eating recommended.
